When the Khmer people had planted seed capital svaykev lmiet nge dragon or the types of crops, trade activities, or the needs of the domestic market and Foreign Khmer farmers are forgotten pouchchheu eat Khmer Khmer. Pouchchheu fruit develops from a reduced because no cultivation continues to loss as a result of cutting down fruit trees.
Svaykev saffron market needs and the kind of small, low fruit. Khmer farmers planted svayolhuot which is not easy to pass. No further cultivation sometimes be cut off this phenomenon, which makes them less mangoes lhuot idle rich or overflowing.
Agricultural experts Koma acknowledged about the slowing down of presence svayolhuot seed that used to be a popular mango varieties. Experts also understand the phenomenon of business activities interesting agricultural products but he also blamed on the lack of national biodiversity park to preserve fruit pouchchheu Cambodia's agricultural crop or seed.
Koma said: 'There should be a body to do these jobs, such as the inventory of the Khmer crops and create aa place for student research. Foreign conservation crop so.
Seda has been a marked absence of a national policy to preserve Khmer crops. I am concerned about the decline and the loss of a number of crop varieties. There should be a national plan to promote traditional family farmers take care of the crops as part of conservation. This is the call of Koma.
Mango crops other fruits that almost lost or decreased from the market for almost 20 years, such as svayolhuot svayolhoung Phnov tamarind watergear..
Data Source: Thmey Thmey
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